Skinny Spatula · by Alice | Skinny Spatula★ 4.4
Halloumi Stroganoff
NUTRITION · PER SERVING30M COOK
CAL 19%·PRO 32%
CARBS 14G15% OF CAL
2G FIBER5G OTHER7G TOTAL SUGAR
FAT 32G75% OF CAL
17G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy halloumi cheese in a creamy mustard and sour cream sauce with mushrooms served over pasta. A vegetarian stroganoff with satisfying richness.
mainmediterraneanpastavegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon olive oil
- 1 x 225 g (8 oz) pack halloumi, cut into 1-inch pieces
- 30 g (1 ounce) unsalted butter
- 1 large onion, diced
- 300 g (10.5 oz) closed cup or chestnut mushrooms, sliced
- 2 tablespoon plain flour
- 400 ml (13.5 fl oz) vegetable stock
- 1 tablespoon Dijon mustard
- 150 ml (5 fl oz) sour cream
- 1 tablespoon fresh chives, finely diced, plus more to serve
- Freshly ground black pepper, to taste
- 250 g (8.8 oz) pasta, cooked according to package instructions, optional
At a glance
PER SERVING · TIME 30M
CAL 19%·PRO 32%
CARBS 14G15% OF CAL
2G FIBER5G OTHER7G TOTAL SUGAR
FAT 32G75% OF CAL
17G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 1618mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 404mg
- Calcium
- 454mg
- Iron
- 0.59mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1618MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.