Little Sunny Kitchen · by Diana★ 5.0 (22)
Half Moon Cookies
NUTRITION · PER SERVING45M COOK
CAL 22%·PRO 9%
CARBS 72G67% OF CAL
2G FIBER15G OTHER55G TOTAL SUGAR
FAT 15G31% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft cake-like cookies with half vanilla and half chocolate icing, an iconic New York City treat. Delicate and nostalgic.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups all purpose flour
- ½ teaspoon baking powder
- ¼ teaspoon baking soda
- ¼ teaspoon salt
- 1 ½ sticks unsalted butter (softened to room temperature)
- 1 cup granulated sugar
- 2 large eggs (at room temperature)
- 1 teaspoon pure vanilla extract
- ½ cup full-fat sour cream (at room temperature)
- 1 pound powdered sugar (measured and then sifted)
- 3 tablespoons whole milk (divided)
- 2 tablespoons corn syrup
- 3 tablespoons cocoa powder
At a glance
PER SERVING · TIME 45M
CAL 22%·PRO 9%
CARBS 72G67% OF CAL
2G FIBER15G OTHER55G TOTAL SUGAR
FAT 15G31% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 97mg
- Total sugar
- 55g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 131mg
- Calcium
- 31mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 97MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.