Dinners, Dishes and Desserts · by Erin Sellin
Gyros
NUTRITION · PER SERVING35M COOK
CAL 23%·PRO 71%
CARBS 7G6% OF CAL
1G FIBER3G OTHER4G TOTAL SUGAR
FAT 32G63% OF CAL
11G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade spiced ground beef gyro meat served in pita with tzatziki sauce, cucumber, and onion. A tangy, herbaceous take on the Greek street food.
mainmiddle easternsandwichbeef⚙️ food processor🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 6- 1 small onion (, shredded or really finely chopped)
- 2 pounds ground beef ((ground lamb is even better))
- 3 clove garlic (, minced)
- 1 Tbls dried marjoram
- 1 Tbls dried rosemary
- 2 tsp salt
- 1/2 tsp black pepper
- 2 cup plain Greek yogurt
- 1 small cucumber (, peeled, seeded, and shredded, and all of the liquid squeezed out.)
- 1/2 tsp salt
- 1 Tbls olive oil
- 2 tsp red wine vinegar
- 1 Tbls dill
At a glance
PER SERVING · TIME 35M
CAL 23%·PRO 71%
CARBS 7G6% OF CAL
1G FIBER3G OTHER4G TOTAL SUGAR
FAT 32G63% OF CAL
11G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 1085mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 623mg
- Calcium
- 117mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1085MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.