Gyros
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Once Upon a Chef · by Jennifer Segal5.0 (28)

Gyros

NUTRITION · PER SERVING60M COOK
CAL 39%·PRO 100%
CARBS 23G12% OF CAL
4G FIBER13G OTHER6G TOTAL SUGAR
FAT 55G62% OF CAL
24G SAT31G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Homemade Greek-spiced ground beef and lamb patties served warm in pita with tzatziki, fresh vegetables, and cheese. Savory, aromatic, and reminiscent of the street-food favorite. Perfect for lunch or casual dinner.

maingreeksandwichbeef
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Nutrition & ingredients

Ingredients

serves 4
  • 1 lb 80% lean ground beef
  • 1 lb ground lamb
  • ½ cup plain bread crumbs
  • 1½ teaspoons salt
  • 1 teaspoon freshly ground black pepper
  • 2 teaspoons dried oregano
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • ½ teaspoon ground cumin
  • Olive oil
  • Pita bread
  • Tzatziki sauce
  • Thinly sliced tomatoes and red onion
  • Lettuce
  • Feta cheese
PREP
15M
SODIUM
1587MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.