Mexican Please · by Mexican Please★ 5.0 (2)
Guilt Free Chicken Stock
NUTRITION · PER SERVING105M COOK
CAL 16%·PRO 52%
CARBS 4G5% OF CAL
1G FIBER0G ADDED2G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 22G61% OF CAL
6G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A homemade chicken stock made with whole chicken, aromatics, and herbs. Use as a base for soups and braises.
componentdairy freegluten free
View the full recipe on Mexican Please →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2-4 lbs. chicken bones or chicken carcasses
- 2-3 onions
- 3-4 carrots
- 1/2 bunch cilantro
- crushed black peppercorns
- 1-2 gallons cold water
- celery
- parsley
- thyme
- bay leaves
- chicken feet
At a glance
PER SERVING · TIME 105M
CAL 16%·PRO 52%
CARBS 4G5% OF CAL
1G FIBER0G ADDED2G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 22G61% OF CAL
6G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 30m
- Sodium
- 371mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 201mg
- Calcium
- 114mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 371MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.