Two Peas & Their Pod · by Maria Lichty★ 4.6 (10)
Guacamole Grilled Cheese Sandwich
NUTRITION · PER SERVING5M COOK
CAL 33%·PRO 38%
CARBS 52G31% OF CAL
16G FIBER28G OTHER8G TOTAL SUGAR
FAT 46G62% OF CAL
12G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A grilled cheese sandwich elevated with fresh guacamole, tomato, and traditional toppings. Creamy, tangy, and satisfying as a quick lunch or light dinner.
mainamericansandwich🍳 skillet♨️ grillvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 ripe avocados
- 1/2 small onion (minced)
- 1 clove garlic (minced)
- 1 small jalapeño (stems and seeds removed, minced)
- 2 tablespoons cilantro leaves (finely chopped)
- 1 tablespoon of fresh lime juice
- 1/2 teaspoon coarse salt
- A dash of freshly grated black pepper
- 1 Roma tomato (chopped)
- 4 slices crusty white bread
- 4 slices Cheddar cheese
- Butter (for buttering bread)
At a glance
PER SERVING · TIME 5M
CAL 33%·PRO 38%
CARBS 52G31% OF CAL
16G FIBER28G OTHER8G TOTAL SUGAR
FAT 46G62% OF CAL
12G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 1099mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1234mg
- Calcium
- 405mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1099MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.