Paleo Running Momma · by Michele★ 4.6 (44)
Guacamole Chicken Salad {Paleo, Whole30, Keto}
NUTRITION · PER SERVING—
CAL 13%·PRO 55%
CARBS 9G14% OF CAL
6G FIBER0G ADDED1G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 15G50% OF CAL
3G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A mayo-free guacamole chicken salad packed with avocado, jalapeño, cilantro, and lime. Paleo-friendly and perfect for easy lunches.
mainamericansaladchicken🍪 sheet pan🔥 ovendairy freegluten free
View the full recipe on Paleo Running Momma →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 2 avocados (medium)
- 1/3 cup onion (minced)
- 2 cloves garlic (minced)
- 1-2 jalapeno pepper (minced (adjust for spice preference))
- 2-3 Tbsp fresh lime juice (or to taste)
- 2 Tbsp chopped fresh cilantro plus more for garnish
- Sea salt (to taste )
- 1 lb chicken breast (seasoned with salt and pepper and cooked (about 2-2.5 cups cooked) see below instructions for my cooking method)
At a glance
PER SERVING
CAL 13%·PRO 55%
CARBS 9G14% OF CAL
6G FIBER0G ADDED1G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 15G50% OF CAL
3G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 305mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 685mg
- Calcium
- 26mg
- Iron
- 0.91mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 305MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.