Ground Turkey Zucchini Skillet
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Budget Bytes · by Marsha McDougal5.0 (18)

Ground Turkey Zucchini Skillet

NUTRITION · PER SERVING25M COOK
CAL 14%·PRO 50%
CARBS 14G20% OF CAL
2G FIBER4G OTHER8G TOTAL SUGAR
FAT 14G45% OF CAL
3G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A quick ground turkey and zucchini skillet with Asian-inspired flavors from soy sauce, ginger, and sesame oil. Easy weeknight meal perfect for meal prep.

mainamericanstir fryporkdairy free
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Nutrition & ingredients

Ingredients

serves 4
  • ¼ cup soy sauce ($0.30)
  • 2 Tbsp brown sugar ($0.06)
  • 1 tsp sesame oil ($0.11)
  • 1 garlic clove, grated ($0.04)
  • 1 tsp grated ginger ($0.10)
  • 1 Tbsp cornstarch ($0.05)
  • 2 Tbsp water ($0.00)
  • 1 tsp chili garlic sauce ($0.05)
  • 1 small onion ($0.70)
  • 1 large zucchini (about ¾ lb)* ($0.75)
  • 1 Tbsp cooking oil ($0.04)
  • 1 lb. ground turkey ($4.49)
PREP
10M
SODIUM
1010MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.