
The Recipe Critic · by Alyssa Rivers
Ground Turkey Tacos
NUTRITION · PER SERVING20M COOK
CAL 25%·PRO 65%
CARBS 38G30% OF CAL
5G FIBER29G OTHER4G TOTAL SUGAR
FAT 25G45% OF CAL
7G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground turkey seasoned with taco spices and salsa, served in corn tortillas with cheese, lettuce, and guacamole. Quick, flavorful, and lighter than traditional beef tacos.
mainmexicantacochicken🍳 skilletgluten free
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 ½ pounds lean ground turkey
- 1 tablespoon olive oil
- 1 teaspoon minced garlic
- 3 tablespoons homemade taco seasoning
- ¾ cup salsa
- flour or corn tortillas for serving
- shredded cheese
- shredded lettuce
- Pico de gallo
- chopped cilantro
- guacamole
At a glance
PER SERVING · TIME 20M
CAL 25%·PRO 65%
CARBS 38G30% OF CAL
5G FIBER29G OTHER4G TOTAL SUGAR
FAT 25G45% OF CAL
7G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 1163mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 529mg
- Calcium
- 191mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1163MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
