Cooking Classy · by Jaclyn★ 5.0 (9)
Ground Turkey Tacos
NUTRITION · PER SERVING30M COOK
CAL 22%·PRO 58%
CARBS 30G28% OF CAL
6G FIBER20G OTHER5G TOTAL SUGAR
FAT 23G48% OF CAL
7G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Lean ground turkey seasoned with spices and fresh salsa, served in corn tortillas with cheese, lettuce, tomato, and hot sauce. A quick, lighter taco option.
mainmexicantacochicken🍳 skilletgluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 Tbsp olive oil
- 1 lb. 93% lean ground turkey, (broken into chunks)
- Salt (and freshly ground black pepper)
- 1 1/2 tsp minced garlic
- 1 1/2 tsp chili powder
- 1 1/2 tsp ancho chili powder
- 1 tsp ground cumin
- 1/2 tsp paprika ((smoked or sweet, optional))
- 1 cup fresh salsa (store-bought fresh or homemade)
- 3 Tbsp chopped cilantro
- 8 (6-inch) corn tortillas, (warmed (see notes))
- 3/4 cup shredded monterey jack (or cheddar cheese)
- 2 small roma tomatoes, ((or 1 cup grape tomatoes), diced)
- 2 cup shredded romaine lettuce (or iceberg lettuce)
- Mexican hot sauce, (such as Cholula or Tapatio, optional)
At a glance
PER SERVING · TIME 30M
CAL 22%·PRO 58%
CARBS 30G28% OF CAL
6G FIBER20G OTHER5G TOTAL SUGAR
FAT 23G48% OF CAL
7G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 947mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 748mg
- Calcium
- 257mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 947MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.