Skinnytaste · by Gina Homolka★ 4.9 (15)
Ground Turkey Taco Recipe
NUTRITION · PER SERVING50M COOK
CAL 25%·PRO 57%
CARBS 37G29% OF CAL
11G FIBER23G OTHER4G TOTAL SUGAR
FAT 17G30% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground turkey tacos with sautéed vegetables, homemade taco seasoning, and traditional toppings like cheese and salsa. A quick, family-friendly dinner ready in 50 minutes.
mainmexicantacopork🍳 skilletgluten free
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound 93% lean ground turkey
- 1 1/2 tablespoons taco seasoning (homemade or store bought)
- 2 cloves minced garlic
- 1/2 small onion (minced)
- 2 tablespoons red bell pepper (minced)
- 2/3 cup water
- 1/2 cup canned tomato sauce
- 8 6-inch corn tortillas (or crispy taco shells (hard or soft, according to preference))
- 1/2 cup shredded cheese (such as cheddar or Mexican blend cheese)
- 1 1/2 cups iceberg lettuce (shredded )
- 1 cup pico de gallo
- Optional Toppings: diced tomatoes (sour cream, Greek yogurt, sliced avocados, guacamole, or any other favorites)
At a glance
PER SERVING · TIME 50M
CAL 25%·PRO 57%
CARBS 37G29% OF CAL
11G FIBER23G OTHER4G TOTAL SUGAR
FAT 17G30% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 671mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 569mg
- Calcium
- 191mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 671MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.