Ground Turkey Taco Meat
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seasoned ground turkey with black beans, salsa, and lime juice cooked quickly in a skillet. This is a filling prepared as a base component for tacos and other Mexican dishes rather than eaten alone.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 Tablespoon Olive Oil
- 1 Small Onion, (Diced)
- 2 Cloves Garlic, (Minced)
- 2 Pounds Lean Ground Turkey
- 1 15 Ounce Can Black Beans, Drained and Rinsed
- 2 Packets Taco Seasoning
- 1 Cup Salsa
- Juice of 1 Lime, (About 2 Tablespoons)
- 1-2 Teaspoons Hot Sauce, (Such as Cholula or Tabasco)
- 1/4 Cup Water
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 738mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 570mg
- Calcium
- 60mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 738MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.