Ground Turkey Chili Recipe
View original ↗
Six Sisters' Stuff · by Steph Loaiza5.0 (1)

Ground Turkey Chili Recipe

NUTRITION · PER SERVING55M COOK
CAL 26%·PRO 89%
CARBS 45G34% OF CAL
11G FIBER24G OTHER11G TOTAL SUGAR
FAT 19G32% OF CAL
4G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A quick ground turkey chili made in the Instant Pot with kidney beans, pinto beans, and tomatoes seasoned with warm spices. Flavorful and lean comfort food.

mainamericansoupporkdairy freegluten free
View the full recipe on Six Sisters' Stuff

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 2 Tablespoons olive oil
  • 1 yellow onion (diced)
  • 1 red bell pepper (seeded and diced)
  • 1 jalapeno* (seeded and minced)
  • 2 pounds ground turkey
  • 2 teaspoon salt
  • 1 teaspoon pepper
  • 2 teaspoon garlic powder
  • 4 cans Rotel Tomatoes and Green Chiles (4 (10 ounce) cans)
  • 2 cups chicken stock
  • 15 ounces kidney beans ((1 can), drained)
  • 15 ounces pinto beans ((1 can), drained)
  • ½ Tablespoon ground cumin
  • ½ Tablespoon smoked paprika
  • ½ Tablespoon chili powder
  • 2 bay leaves
PREP
10M
SODIUM
1906MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.