Ground Turkey Carrot Meatloaf
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Cooked & Loved · by Irena Macri★ 5.0 (8)

Ground Turkey Carrot Meatloaf

NUTRITION · PER SERVING80M COOK
CAL 20%·PRO 56%
CARBS 12G12% OF CAL
3G FIBER4G SUGAR5G OTHER
FAT 27G62% OF CAL
5G SAT22G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Savory ground turkey meatloaf with carrot, sweet potato, warm spices, and nuts creating complex, slightly sweet flavor. Unique twist on traditional meatloaf.

mainamericanporkdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 1 medium onion (finely diced)
  • ¼ teaspoon salt
  • 3 tablespoons olive oil
  • 1 kg ground turkey (about 2 lbs.)
  • 1 medium carrot (grated, about 200 grams or 7 oz )
  • ½ medium sweet potato (grated, about 100 grams or 3.5 oz)
  • 3 cloves garlic (grated or finely diced)
  • 1 teaspoon lemon zest (half a lemon)
  • 1 teaspoon orange zest (half of orange)
  • 1 teaspoon cinnamon powder
  • 1 teaspoon ground coriander seed powder
  • 1 teaspoon paprika powder
  • 2 teaspoons salt
  • 1 teaspoon hot mustard (such as English mustard (Dijon or yellow is also okay))
  • 1 teaspoon ground black pepper
  • ½ teaspoon bicarb soda
  • 2 tablespoons lemon juice
  • 2 eggs
  • ¼ cup nuts (of choice, chopped (optional))
  • ¼ cup raisins (or sultanas, chopped (optional, omit for Whole30))
  • 1 teaspoon olive oil (for greasing)
  • 2 tablespoons flour or breadcrumbs (or gluten-free flour, use cassava flour for Paleo/Whole30)
  • ½ cup mayonnaise (maybe a little less, I measured with my eye)
  • Slices of carrots and parsley
  • Seeds or chopped nuts
  • Thinly sliced lemon and/or orange rind
  • Ground black pepper
PREP
20M
SODIUM
967MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.