The Endless Meal · by Kristen Stevens★ 4.8 (35)
Ground Pork Stir Fry Recipe
NUTRITION · PER SERVING35M COOK
CAL 16%·PRO 58%
CARBS 28G35% OF CAL
3G FIBER10G OTHER15G TOTAL SUGAR
FAT 12G33% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick ground pork stir fry with fresh vegetables and a sesame-ginger sauce ready in 35 minutes. It's flavorful and versatile, easily served over rice or noodles.
mainchinesestir frypork🍳 skilletdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 lb lean ground pork
- 2 cups sliced mushrooms
- 2 cup chopped green beans
- 2 medium carrots (sliced)
- 1 red pepper (chopped)
- 1 medium onion (chopped)
- 3 tablespoons cornstarch
- 1 cup chicken broth
- ¼ cup soy sauce (gluten-free if needed)
- 2 tablespoon EACH: sesame oil and honey
- 2 tablespoons minced ginger
- 1 tablespoon minced garlic
At a glance
PER SERVING · TIME 35M
CAL 16%·PRO 58%
CARBS 28G35% OF CAL
3G FIBER10G OTHER15G TOTAL SUGAR
FAT 12G33% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 1194mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 871mg
- Calcium
- 60mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1194MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.