
Joy Food Sunshine · by Laura Sandford★ 5.0 (1)
Ground Beef Tortellini Recipe
NUTRITION · PER SERVING20M COOK
CAL 18%·PRO 33%
CARBS 28G30% OF CAL
2G FIBER23G OTHER2G TOTAL SUGAR
FAT 21G53% OF CAL
10G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cheese tortellini in a creamy tomato sauce with ground beef, spinach, and Parmesan. A quick, comforting pasta dinner ready in just 20 minutes.
mainitalianpastabeef🍳 skillet
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 20 ounces fresh cheese tortellini
- 1 pound ground beef
- 1 Tablespoon minced garlic
- ½ cup onion ((finely diced))
- 2 Tablespoons salted butter
- 2 Tablespoons all-purpose flour
- 1 cup heavy cream
- 15 ounces diced tomatoes
- 2 cups baby spinach ((chopped))
- ¼ cup basil ((fresh, chopped))
- 1 Tablespoon Italian seasoning
- ¼ teaspoon sea salt ((or to taste))
- ¼ teaspoon freshly ground black pepper
- ½ cup grated parmesan cheese
At a glance
PER SERVING · TIME 20M
CAL 18%·PRO 33%
CARBS 28G30% OF CAL
2G FIBER23G OTHER2G TOTAL SUGAR
FAT 21G53% OF CAL
10G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 423mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 418mg
- Calcium
- 173mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 423MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
