Cooking Classy · by Jaclyn★ 5.0 (21)
Ground Beef Tacos
NUTRITION · PER SERVING25M COOK
CAL 23%·PRO 62%
CARBS 31G27% OF CAL
4G FIBER23G OTHER4G TOTAL SUGAR
FAT 23G46% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seasoned ground beef in corn tortillas topped with cheese, tomato, and lettuce. Simple and quick, these tacos are an easy crowd-pleaser for weeknight dinners.
mainmexicantacobeef🍳 skilletgluten free
View the full recipe on Cooking Classy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 Tbsp olive oil
- 1 lb lean ground beef
- Salt and freshly ground black pepper
- 2 tsp minced garlic
- 2 1/2 tsp chili powder*
- 1 tsp ground cumin
- 1/2 tsp onion powder
- 1/2 cup tomato sauce
- 1/3 cup low-sodium chicken broth
- 8 corn tortillas ((5 - 6 inch))
- 3/4 cup cheddar cheese or shredded Mexican cheese blend
- 2 Roma tomatoes or 1 cup grape tomatoes, (diced)
- 2 cups shredded romain or iceberg lettuce
At a glance
PER SERVING · TIME 25M
CAL 23%·PRO 62%
CARBS 31G27% OF CAL
4G FIBER23G OTHER4G TOTAL SUGAR
FAT 23G46% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 748mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 668mg
- Calcium
- 204mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 748MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.