Ground Beef Tacos
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iFoodReal · by Dina Polyashov5.0 (3)

Ground Beef Tacos

NUTRITION · PER SERVING20M COOK
CAL 19%·PRO 41%
CARBS 17G18% OF CAL
3G FIBER0G ADDED3G INTRINSIC12G OTHER3G TOTAL SUGAR
FAT 26G61% OF CAL
11G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Ground beef seasoned with chili powder, cumin, and spices, served in crispy corn shells with fresh toppings. Ready in 20 minutes, this is a quick and satisfying weeknight dinner.

mainmexicantacobeefgluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 1 tbsp olive oil
  • 1/4 cup yellow onion (finely chopped)
  • 1 garlic clove (minced)
  • 1 lb lean ground beef ( 90% lean)
  • 1 tbsp chili powder
  • 1 tsp ground cumin
  • 1 tsp paprika
  • 1/4 tsp dried oregano
  • 1/2 tsp onion powder
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • Pinch of cayenne pepper
  • Tomato (diced)
  • Iceberg lettuce (shredded)
  • Medium cheddar cheese (shredded)
  • Sour cream or yogurt
  • Cilantro
  • Crunchy corn taco shells or soft flour or corn tortillas
  • Limes ((for garnish, optional))
PREP
10M
SODIUM
355MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.