Ground Beef Taco Bowl
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Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (5)

Ground Beef Taco Bowl

NUTRITION · PER SERVING75M COOK
CAL 39%·PRO 72%
CARBS 55G28% OF CAL
14G FIBER33G OTHER8G TOTAL SUGAR
FAT 48G55% OF CAL
9G SAT39G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A taco-inspired bowl with seasoned ground beef, roasted sweet potatoes, black beans, corn, avocado, and a spicy sriracha-lime sauce. Hearty and boldly flavored.

mainamericanbowlbeefbeansgluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 1 tablespoon olive oil
  • 1/2 cup finely diced yellow onion (optional)
  • 1 pound lean ground beef (93/7)
  • 1/4 cup chicken broth (or water)
  • 1 (1-ounce) packet taco seasoning (see note 1)
  • 2 tablespoons tomato paste
  • 1-1/2 teaspoons minced garlic (optional)
  • 6 cups diced sweet potatoes (2 large potatoes)
  • 2 tablespoons olive oil
  • 1-1/2 teaspoons paprika
  • 1 teaspoon garlic powder
  • Salt and pepper
  • 1-1/2 cups frozen corn
  • 1 (15-ounce) can black beans (drained and rinsed)
  • 1 large avocado (diced)
  • 1/2 cup mayo (or Greek yogurt)
  • 2 limes
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon ground cumin
  • 1 teaspoon Sriracha
  • Hot honey (optional)
PREP
45M
SODIUM
1347MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.