Yellow Bliss Road · by Kristin Maxwell★ 4.7 (3)
Ground Beef Quesadillas
NUTRITION · PER SERVING35M COOK
CAL 38%·PRO 81%
CARBS 43G23% OF CAL
6G FIBER25G OTHER12G TOTAL SUGAR
FAT 49G58% OF CAL
22G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seasoned ground beef and cheese tucked into toasted tortillas and served with avocado. Quick and versatile for lunch or dinner.
mainmexicanbeef🍳 skillet🔥 oven
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound ground beef (90/10 is recommended)
- 2 tablespoons taco seasoning (1 packet)
- 2 garlic cloves, minced (1-2 teaspoons)
- 1/2 cup finely diced onion
- 2/3 cup beef broth or water
- 2 tablespoons tomato paste
- 4 large flour tortillas (burrito size)
- 4 tablespoons butter (room temperature)
- 2 cups shredded cheddar-jack cheese
- 1 avocado (seeded and sliced)
- Optional for serving: cilantro (sour cream, salsa, guacamole)
At a glance
PER SERVING · TIME 35M
CAL 38%·PRO 81%
CARBS 43G23% OF CAL
6G FIBER25G OTHER12G TOTAL SUGAR
FAT 49G58% OF CAL
22G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1227mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 656mg
- Calcium
- 456mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1227MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.