Ground Beef Noodles
View original ↗
Khin's Kitchen · by Khin5.0 (2)

Ground Beef Noodles

NUTRITION · PER SERVING30M COOK
CAL 41%·PRO 69%
CARBS 70G34% OF CAL
5G FIBER0G ADDED0G INTRINSIC57G OTHER9G TOTAL SUGAR
FAT 45G50% OF CAL
10G SAT35G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Quick Asian noodles with ground beef, vegetables, and a savory sauce blend of soy, oyster, and sesame oil. Ready in 30 minutes, this crowd-pleasing weeknight dinner delivers satisfying umami flavors.

mainchinesestir frybeefdairy free
View the full recipe on Khin's Kitchen

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 2
  • 250 gram Ground beef (Minced beef )
  • 140 gram Dried Noodles (Pasta or a choice of noodles ( 2 servings ))
  • 1 Onion (Diced)
  • 1 Bell pepper (Diced)
  • 1-2 Spring onions (Scallions, cut thin slices)
  • 2-3 tbsp Cooking oil
  • 2 tbsp Regular soy sauce
  • 1 tsp Dark soy sauce
  • 3 tbsp Oyster sauce
  • 2 tsp Shao Xing wine (Or Mirin ( optional ))
  • 1 tsp Sesame oil
  • 1 tbsp Chilli oil (( optional ))
  • 1 tsp Black pepper
PREP
10M
SODIUM
1769MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.