Ground Beef Firecracker Casserole Recipe
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Six Sisters' Stuff · by Steph Loaiza

Ground Beef Firecracker Casserole Recipe

NUTRITION · PER SERVING70M COOK
CAL 25%·PRO 52%
CARBS 22G18% OF CAL
4G FIBER15G OTHER2G TOTAL SUGAR
FAT 34G62% OF CAL
14G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A ground beef casserole with corn tortillas, diced peppers, black beans, and melted Monterey Jack cheese. It's a spicy, one-of-a-kind casserole with bold flavors.

mainamericancasserolebeefgluten free
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Nutrition & ingredients

Ingredients

serves 10
  • 2 Tablespoons olive oil (divided)
  • 1 large onion (diced)
  • 1 jalapeño (seeded and chopped)
  • 2 pounds ground beef
  • 1 teaspoon salt
  • 1 Tablespoon smoked paprika
  • 1 Tablespoon paprika
  • 1 Tablespoon cumin
  • 2 teaspoon garlic powder
  • 1 can black beans (rinsed and drained)
  • ½ cup cream cheese (softened at room temperature)
  • 8 6 inch corn tortillas (cut into strips)
  • 1 can cream of chicken soup
  • 1 can Rotel Tomatoes and Green Chiles (drained)
  • 8 ounces shredded pepper jack
PREP
20M
SODIUM
847MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.