Immaculate Bites · by Imma Adamu★ 5.0 (23)
Ground Beef Casserole
NUTRITION · PER SERVING60M COOK
CAL 28%·PRO 60%
CARBS 43G31% OF CAL
4G FIBER0G ADDED0G INTRINSIC24G OTHER15G TOTAL SUGAR
FAT 30G49% OF CAL
12G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cheesy baked casserole of macaroni and ground beef with aromatic spices, tomatoes, and a creamy sauce. A comforting family dinner.
mainamericancasserolebeef🥧 baking dish🥄 saucepan
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 2 cups uncooked Fusilli or Macaroni ((see notes))
- 2 Tablespoons unsalted butter
- 1 Tablespoon minced garlic
- 2 Teaspoons Fresh thyme
- 1 tablespoon jalapenos pepper minced (seeded)
- 1 1/2 teaspoons smoked paprika
- 1 cup finely diced onion
- 1 pound ground beef
- 2 tablespoons flour
- 1 1/2 cup diced tomatoes (see notes 4)
- 1 cup evaporated milk
- 4 ounce or more mozzarella cheese (grated)
- 4 ounce or more sharp cheddar cheese (grated)
- Salt (Creole preferably(adjust to taste))
- 1/2 - 1 teaspoon white pepper (adjust to taste)
- 1/4 teaspoon cayenne pepper (optional)
At a glance
PER SERVING · TIME 60M
CAL 28%·PRO 60%
CARBS 43G31% OF CAL
4G FIBER0G ADDED0G INTRINSIC24G OTHER15G TOTAL SUGAR
FAT 30G49% OF CAL
12G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 387mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 663mg
- Calcium
- 163mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 387MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.