
The Seasoned Mom · by Blair Lonergan
Ground Beef and Cheddar Meat Pies
NUTRITION · PER SERVING67M COOK
CAL 19%·PRO 22%
CARBS 29G29% OF CAL
1G FIBER26G OTHER2G TOTAL SUGAR
FAT 26G59% OF CAL
11G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Hand pies filled with seasoned ground beef, onions, garlic, and cheddar cheese. These portable beef-filled pastries are a fun and flavorful family dinner.
mainamericanbeef🍪 sheet pan🍳 skillet🔥 oven
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- ½ pound ground beef
- ½ teaspoon kosher salt
- ¼ teaspoon ground black pepper
- Pinch of cayenne ((optional))
- 1 tablespoon salted butter
- 1 cup chopped sweet onion
- 2 cloves garlic, (minced)
- ½ teaspoon chopped fresh thyme
- 2 tablespoons Worcestershire sauce
- 2 teaspoons Dijon mustard
- 1 cup grated sharp cheddar cheese
- 1 tablespoon chopped fresh parsley
- 1 (14.1 ounce) box refrigerated pie crust dough (2 count),
- 1 large egg, (lightly beaten)
At a glance
PER SERVING · TIME 67M
CAL 19%·PRO 22%
CARBS 29G29% OF CAL
1G FIBER26G OTHER2G TOTAL SUGAR
FAT 26G59% OF CAL
11G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 17m
- Sodium
- 533mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 196mg
- Calcium
- 129mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 533MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
