Plain Chicken · by StephanieParker★ 4.9 (15)
Ground Beef and Baked Bean Casserole
NUTRITION · PER SERVING55M COOK
CAL 22%·PRO 49%
CARBS 43G39% OF CAL
8G FIBER15G OTHER20G TOTAL SUGAR
FAT 20G41% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty baked bean and ground beef casserole topped with bacon and bound together with a homemade barbecue sauce. A classic side for summer barbecues that can be made ahead.
sideamericancasserolebeefpork🥧 baking dish🍳 skillet🔥 ovendairy freegluten free
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound ground beef
- ¼ cup dried minced onion flakes
- 2 (15-oz) cans Pork & Beans
- 6 Tbsp ketchup
- ¼ cup packed light brown sugar
- 1 Tbsp Dijon mustard
- 1¼ tsp salt
- ½ tsp freshly ground black pepper
- 5 slices precooked bacon
At a glance
PER SERVING · TIME 55M
CAL 22%·PRO 49%
CARBS 43G39% OF CAL
8G FIBER15G OTHER20G TOTAL SUGAR
FAT 20G41% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 1491mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 775mg
- Calcium
- 93mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1491MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.