The Recipe Critic · by Alyssa Rivers★ 5.0 (2)
Grinch Crack
NUTRITION · PER SERVING20M COOK
CAL 14%·PRO 2%
CARBS 29G42% OF CAL
0G FIBER5G OTHER24G TOTAL SUGAR
FAT 19G59% OF CAL
13G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A green-tinted candy and toffee brittle made with crackers, butter, and candy melts, decorated with red and green sprinkles. A festive, crunchy holiday treat.
dessertamerican🍪 sheet pan🥄 saucepan🔥 ovenvegetarian
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 35-40 saltine crackers
- 1 cup unsalted butter
- 1 cup packed brown sugar
- 2 cups light green candy melts (about 1 12-ounce bag)
- red heart sprinkles
- green sprinkles of choice
At a glance
PER SERVING · TIME 20M
CAL 14%·PRO 2%
CARBS 29G42% OF CAL
0G FIBER5G OTHER24G TOTAL SUGAR
FAT 19G59% OF CAL
13G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 93mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 46mg
- Calcium
- 12mg
- Iron
- 0.48mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 93MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.