I Heart Naptime · by Jamielyn Nye★ 5.0 (5)
Grilled Zucchini
NUTRITION · PER SERVING20M COOK
CAL 2%·PRO 0%
CARBS 0G4% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 5G98% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Zucchini slices grilled until tender with olive oil and Italian seasonings. A light, flavorful side that pairs with any main course.
sideamerican🔥 oven♨️ grilldairy freegluten freeveganvegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 medium zucchini
- 2 Tablespoons olive oil (, plus more if desired)
- 1 teaspoon Italian seasoning
- 1 teaspoon Kosher salt (, plus more if desired)
- 1/2 teaspoon garlic powder ((or minced garlic))
- 1/4 teaspoon ground black pepper (, plus more if desired)
At a glance
PER SERVING · TIME 20M
CAL 2%·PRO 0%
CARBS 0G4% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 5G98% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 320mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 16mg
- Calcium
- 2mg
- Iron
- 0.06mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 320MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.