Dinner at the Zoo · by Sara Welch★ 5.0 (9)
Grilled Turkey Breast
NUTRITION · PER SERVING580M COOK
CAL 43%·PRO 100%
CARBS 23G11% OF CAL
1G FIBER2G OTHER20G TOTAL SUGAR
FAT 40G41% OF CAL
13G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Turkey breast brined in apple and brown sugar, then grilled with garlic and herb seasoning until tender and juicy. A holiday main course that frees up the oven.
mainamericanpork🌡️ thermometer🍲 stockpot♨️ grillgluten free
View the full recipe on Dinner at the Zoo →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup apple cider (or apple juice, do NOT use apple cider vinegar)
- 1 gallon cold water
- 3/4 cup kosher salt
- 1/2 cup light brown sugar
- 4 cloves garlic (smashed)
- 1 tablespoon black peppercorns
- 1 orange (thinly sliced)
- 3 rosemary sprigs
- 6 pound bone in turkey breast
- 1 lemon (quartered)
- 1/2 onion (cut into wedges)
- 3/4 teaspoon salt
- 1/4 cup butter (softened)
- 1/2 teaspoon pepper
- 1 teaspoon dried Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 cup chicken broth
- fresh herbs for garnish (optional)
At a glance
PER SERVING · TIME 580M
CAL 43%·PRO 100%
CARBS 23G11% OF CAL
1G FIBER2G OTHER20G TOTAL SUGAR
FAT 40G41% OF CAL
13G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 30m
- Sodium
- 11272mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1366mg
- Calcium
- 151mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 11272MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.