
Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (6)
Grilled Teriyaki Shrimp Kebabs
NUTRITION · PER SERVING20M COOK
CAL 13%·PRO 76%
CARBS 20G32% OF CAL
2G FIBER4G OTHER14G TOTAL SUGAR
FAT 3G11% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled shrimp and pineapple kebabs glazed with teriyaki sauce and topped with sesame seeds. A quick summer grilling recipe with sweet and savory flavors.
mainamericanshellfish🔥 oven♨️ grilldairy freegluten free
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 1/2 pounds large shrimp (, peeled and deveined (about 48 shrimp))
- Cubed pineapple
- small red onion (, cut into 8 wedges)
- 1/2 cup teriyaki sauce
- 2 Tablespoons sesame seeds
At a glance
PER SERVING · TIME 20M
CAL 13%·PRO 76%
CARBS 20G32% OF CAL
2G FIBER4G OTHER14G TOTAL SUGAR
FAT 3G11% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 1583mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 734mg
- Calcium
- 178mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1583MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
