FeelGoodFoodie · by Yumna Jawad
Grilled Sweet Potatoes Recipe
NUTRITION · PER SERVING25M COOK
CAL 10%·PRO 5%
CARBS 24G51% OF CAL
6G FIBER14G OTHER4G TOTAL SUGAR
FAT 11G51% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sliced sweet potatoes with a simple spice rub, grilled until tender and lightly charred. Quick and versatile for any meal.
sideamerican🔥 oven♨️ grilldairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 2 large sweet potatoes (cut into 8 wedges each)
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1 teaspoons garlic powder
- ½ teaspoon salt
- ½ teaspoon black pepper
- Avocado (mashed, for serving)
At a glance
PER SERVING · TIME 25M
CAL 10%·PRO 5%
CARBS 24G51% OF CAL
6G FIBER14G OTHER4G TOTAL SUGAR
FAT 11G51% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 322mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 269mg
- Calcium
- 21mg
- Iron
- 0.70mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 322MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.