Hey Grill Hey · by Susie Bulloch (heygrillhey.com)★ 5.0 (2)
Grilled Sweet Potatoes
NUTRITION · PER SERVING30M COOK
CAL 15%·PRO 3%
CARBS 18G24% OF CAL
3G FIBER12G OTHER4G TOTAL SUGAR
FAT 25G74% OF CAL
4G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled sweet potato slices with a smoky chipotle-lime dipping sauce. Crispy on the outside and tender inside, works as an appetizer or side dish.
sideamerican⚙️ food processor🍪 sheet pan🍲 stockpot🔥 oven🌀 blender♨️ grilldairy freegluten free
View the full recipe on Hey Grill Hey →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 sweet potatoes
- 2 Tablespoons olive oil
- 1-2 Tablespoons Hey Grill Hey Chicken Rub
- ¾ cup mayonnaise
- 1 chipotle powder
- 1 teaspoon adobo sauce
- 1 lime (juice)
At a glance
PER SERVING · TIME 30M
CAL 15%·PRO 3%
CARBS 18G24% OF CAL
3G FIBER12G OTHER4G TOTAL SUGAR
FAT 25G74% OF CAL
4G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 284mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 306mg
- Calcium
- 29mg
- Iron
- 0.62mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 284MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.