Grilled Steak Tacos Recipe
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The Endless Meal · by Kristen Stevens5.0 (44)

Grilled Steak Tacos Recipe

NUTRITION · PER SERVING48M COOK
CAL 47%·PRO 75%
CARBS 111G47% OF CAL
17G FIBER65G OTHER28G TOTAL SUGAR
FAT 38G37% OF CAL
8G SAT30G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Grilled steak marinated in citrus and spices, charred and tender, loaded into tortillas with grilled vegetables, mango, avocado, and cheese.

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Nutrition & ingredients

Ingredients

serves 4
  • 1 cup orange juice
  • ¼ cup lime juice
  • 2 tablespoons EACH: olive oil, brown sugar, and soy sauce
  • 1 teaspoon EACH: ground cumin, ground coriander, and sea salt
  • 4 cloves garlic (finely minced)
  • 1 lb flat iron steak, skirt steak, or flank steak
  • Optional: 2 extra teaspoons of brown sugar
  • 2 medium bell peppers (sliced)
  • 1 small zucchini (sliced)
  • 1 ear corn
  • 1 bunch radishes (cut in half)
  • Any or all other summer veggies. Asparagus, peas, broccoli, tomatoes ...
  • Cooking oil (for the veggies)
  • 1 medium mango (diced)
  • 1 medium avocado (sliced)
  • ¼ cup feta cheese (crumbled)
  • 12 small corn tortillas
PREP
20M
SODIUM
1130MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.