Grilled Steak (Perfect Every Time)
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Wholesome Yum · by Maya Krampf4.8 (40)

Grilled Steak (Perfect Every Time)

NUTRITION · PER SERVING10M COOK
CAL 12%·PRO 26%
CARBS 10G17% OF CAL
0G FIBER3G OTHER7G TOTAL SUGAR
FAT 17G65% OF CAL
5G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A perfectly seared steak with a herb and garlic marinade, finished with butter. Quick to cook and consistently juicy and tender.

mainamericanbeef
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Nutrition & ingredients

Ingredients

serves 4
  • 1/4 cup Olive oil
  • 3 tbsp Worcestershire sauce
  • 3 tbsp Coconut aminos ((or soy sauce))
  • 2 tbsp Lemon juice
  • 1 tbsp Italian seasoning
  • 6 cloves Garlic ((minced))
  • 1 tbsp Sea salt
  • 1/2 tsp Black pepper
  • 4 8-oz Sirloin steaks ((at least 1 inch thick, preferably 1.5 inches))
  • 4 tbsp Compound Butter ((optional, but recommended for serving))
PREP
5M
SODIUM
524MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.