
Cooking Classy · by Jaclyn★ 5.0 (24)
Grilled Shrimp {with Honey Garlic Marinade}
NUTRITION · PER SERVING50M COOK
CAL 12%·PRO 50%
CARBS 25G41% OF CAL
0G FIBER1G OTHER23G TOTAL SUGAR
FAT 6G21% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quickly marinated shrimp grilled until charred and juicy with a honey-garlic glaze. Ready in under an hour, this is an easy weeknight dinner with bold Asian flavors.
mainamericanstir fryshellfish🔥 oven♨️ grilldairy free
View the full recipe on Cooking Classy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/2 cup honey
- 6 Tbsp soy sauce ((regular or low sodium depending on how salty you'd like it))
- 2 Tbsp olive oil, (plus more for brushing grill)
- 4 garlic cloves, (minced (1 1/2 Tbsp))
- 1/4 - 1/2 tsp red pepper flakes, ((optional))
- 36 extra large shrimp (about 1 3/4 lbs thawed), (peeled and deveined)
- Chopped green onions or parsley, (for garnish (optional))
At a glance
PER SERVING · TIME 50M
CAL 12%·PRO 50%
CARBS 25G41% OF CAL
0G FIBER1G OTHER23G TOTAL SUGAR
FAT 6G21% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 1377mg
- Total sugar
- 23g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 250mg
- Calcium
- 78mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1377MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
