Dinner at the Zoo · by Sara Welch★ 5.0 (99)
Grilled Shrimp Skewers
NUTRITION · PER SERVING15M COOK
CAL 11%·PRO 46%
CARBS 3G5% OF CAL
1G FIBER1G SUGAR2G OTHER
FAT 14G56% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shrimp marinated in garlic, lemon, and Italian herbs, then grilled on skewers until cooked through. Light and elegant, ready in 20 minutes for a quick weeknight dinner.
mainamericanshellfish🍪 sheet pan🔥 oven♨️ grilldairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 pound large shrimp (peeled and deveined (you can either leave tails on or remove them))
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- 3/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 teaspoon Italian seasoning
- 2 teaspoons minced garlic
- 1 tablespoon chopped parsley
- lemon wedges for serving
At a glance
PER SERVING · TIME 15M
CAL 11%·PRO 46%
CARBS 3G5% OF CAL
1G FIBER1G SUGAR2G OTHER
FAT 14G56% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 573mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 342mg
- Calcium
- 81mg
- Iron
- 0.87mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 573MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.