Vikalinka · by Julia Frey of Vikalinka
Grilled Shrimp Kebabs
NUTRITION · PER SERVING44M COOK
CAL 18%·PRO 94%
CARBS 9G10% OF CAL
3G FIBER0G ADDED2G INTRINSIC4G OTHER2G TOTAL SUGAR
FAT 15G39% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shrimp skewered with peppers and onions, marinated in smoky spices, and grilled until golden. Aromatic with warm spices and caramelized edges.
mainamericanshellfish🔥 oven♨️ grilldairy freegluten free
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Nutrition & ingredients
Ingredients
serves 2- 450g / 1 lbs shrimp / prawns
- 1/4 red onion (cut into bite-sized pieces )
- 1/4 red or yellow bell pepper (cut into bite-sized pieces)
- 1 tbsp ground coriander
- 1 tsp smoked paprika
- 1/2 tsp oregano
- 1/2 tsp cinnamon
- 1/8 tsp allspice
- 1/2 tsp salt
- 2 tsp garlic powder
- 1 lemon (juice only)
- 2 tbsp olive oil
At a glance
PER SERVING · TIME 44M
CAL 18%·PRO 94%
CARBS 9G10% OF CAL
3G FIBER0G ADDED2G INTRINSIC4G OTHER2G TOTAL SUGAR
FAT 15G39% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4m
- Sodium
- 853mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 743mg
- Calcium
- 181mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 853MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.