
Well Plated · by Erin Clarke★ 4.7 (12)
Grilled Shrimp
NUTRITION · PER SERVING16M COOK
CAL 12%·PRO 30%
CARBS 3G6% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER0G TOTAL SUGAR
FAT 17G65% OF CAL
2G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy, smoky shrimp grilled to perfection with minimal seasoning, letting the natural sweetness shine. Quick and flavorful, it's ideal for easy summer dinners and backyard cookouts.
mainamericanshellfish🔥 oven♨️ grilldairy freegluten free
View the full recipe on Well Plated →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound shrimp peeled and deveined
- 1 batch Shrimp Marinade (or Grilled Shrimp Seasoning)
- Canola oil (for grilling)
At a glance
PER SERVING · TIME 16M
CAL 12%·PRO 30%
CARBS 3G6% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER0G TOTAL SUGAR
FAT 17G65% OF CAL
2G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 6m
- Sodium
- 1367mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 128mg
- Calcium
- 61mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1367MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
