Budget Bytes · by Jess Rice★ 4.7 (3)
Grilled Shrimp
NUTRITION · PER SERVING29M COOK
CAL 9%·PRO 35%
CARBS 1G2% OF CAL
0G FIBER1G OTHER0G TOTAL SUGAR
FAT 11G55% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender, juicy grilled shrimp with a quick garlic and citrus marinade. Minimal ingredients and technique make this perfect for summer cookouts and entertaining.
mainamericanshellfish🔥 oven♨️ grilldairy freegluten free
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 12 oz frozen shrimp (extra large with the tail on, thawed (26-30 per lb) $5.68)
- ⅛ cup olive oil ($0.39)
- 2 garlic cloves (minced, $0.06)
- ½ Tbsp fresh parsley ($0.05)
- ½ Tbsp fresh cilantro ($0.05)
- ½ tsp smoked paprika ($0.08)
- ⅛ tsp crushed red pepper ($0.02)
- 1 Tbsp lemon juice ($0.06)
- ½ tsp salt ($0.01)
- ½ tsp black pepper (freshly cracked, $0.03)
At a glance
PER SERVING · TIME 29M
CAL 9%·PRO 35%
CARBS 1G2% OF CAL
0G FIBER1G OTHER0G TOTAL SUGAR
FAT 11G55% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 4m
- Sodium
- 755mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 136mg
- Calcium
- 63mg
- Iron
- 0.41mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 755MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.