
Two Peas & Their Pod · by Maria Lichty★ 4.8 (5)
Grilled Sausage and Vegetable Foil Packets
NUTRITION · PER SERVING30M COOK
CAL 24%·PRO 31%
CARBS 81G69% OF CAL
11G FIBER53G OTHER18G TOTAL SUGAR
FAT 15G29% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken and vegetables cooked together in foil packets with herbs and olive oil. A convenient one-packet dinner that keeps everything moist and flavorful.
mainamericanchicken🔥 oven♨️ grilldairy freegluten free
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1 small red onion (sliced)
- 1 red bell pepper (cut into strips)
- 1 yellow bell pepper (cut into strips)
- 2 zucchini (cut into 1/2-inch coins)
- 12 baby red potatoes (cut in quarters)
- 4 chicken sausages (cut into 1/2-inch coins)
- 2 tablespoons olive oil
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/4 teaspoon paprika
- 4 cloves garlic (chopped)
- Kosher salt and black pepper (to taste)
At a glance
PER SERVING · TIME 30M
CAL 24%·PRO 31%
CARBS 81G69% OF CAL
11G FIBER53G OTHER18G TOTAL SUGAR
FAT 15G29% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 761mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2154mg
- Calcium
- 93mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 761MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
