
Feasting at Home · by Sylvia Fountaine | Feasting at Home Blog★ 5.0
Grilled Sambal Chicken
NUTRITION · PER SERVING30M COOK
CAL 19%·PRO 66%
CARBS 19G20% OF CAL
1G FIBER1G OTHER16G TOTAL SUGAR
FAT 18G43% OF CAL
3G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled chicken marinated in a spicy, gingery sambal sauce with fish sauce and sriracha. Bold and aromatic, best served with an Asian slaw.
mainjapanesechicken🔥 oven🌀 blender♨️ grilldairy free
View the full recipe on Feasting at Home →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 – 2 ½ lbs Chicken (boneless, skinless chicken thighs)
- 4 garlic cloves
- 1 ½ tablespoon sliced fresh ginger
- ¼ cup sriracha sauce
- ¼ cup fish sauce
- ½ cup brown sugar
- ¼ cup rice wine vinegar
- 2 tablespoons olive oil or peanut oil
- 1 tablespoon soy sauce or Bragg’s liquid Amino
- ¼ cup Sambal Olek ( garlic chili paste) plus 1 -2 tablespoons more for extra spicy.
- 8-10 Pre-soaked Skewers (optional)
At a glance
PER SERVING · TIME 30M
CAL 19%·PRO 66%
CARBS 19G20% OF CAL
1G FIBER1G OTHER16G TOTAL SUGAR
FAT 18G43% OF CAL
3G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 2144mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 581mg
- Calcium
- 32mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2144MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
