Girls Can Grill · by Christie Vanover★ 5.0 (3)
Grilled Salmon with Cherry Glaze
NUTRITION · PER SERVING20M COOK
CAL 7%·PRO 39%
CARBS 12G33% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER10G TOTAL SUGAR
FAT 3G15% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled salmon glazed with a sweet and tart cherry sauce with garlic and soy. Quick cooking with bold flavors, ready in 20 minutes.
mainamericanfish⚡ microwave♨️ grilldairy free
View the full recipe on Girls Can Grill →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/4 cup cherry jam
- 2 tsp soy sauce
- 2 tsp red wine vinegar
- 2 cloves garlic (minced)
- 4 salmon filets or darne of salmon
- salt and pepper
At a glance
PER SERVING · TIME 20M
CAL 7%·PRO 39%
CARBS 12G33% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER10G TOTAL SUGAR
FAT 3G15% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 638mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 14mg
- Calcium
- 2mg
- Iron
- 0.79mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 638MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.