Unicorns in the Kitchen · by Shadi Hasanzadenemati★ 5.0 (6)
Grilled Salmon Shish Kabobs
NUTRITION · PER SERVING40M COOK
CAL 19%·PRO 49%
CARBS 10G10% OF CAL
2G FIBER0G ADDED5G INTRINSIC4G OTHER5G TOTAL SUGAR
FAT 28G66% OF CAL
5G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Salmon skewers grilled with warm spices including cumin, coriander, and turmeric. A healthy, flavorful main course that is simple to prepare and cooks quickly.
mainmediterraneanfish🔥 oven♨️ grilldairy freegluten free
View the full recipe on Unicorns in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb salmon (cut into 1- 1½ inch cubes)
- ¼ cup olive oil (extra virgin)
- 1 lemon (juice of)
- 1 teaspoon cumin
- ½ teaspoon coriander
- 1 teaspoon paprika
- ½ teaspoon turmeric
- ½ teaspoon salt
- ½ teaspoonn pepper
- onions and peppers to grill
At a glance
PER SERVING · TIME 40M
CAL 19%·PRO 49%
CARBS 10G10% OF CAL
2G FIBER0G ADDED5G INTRINSIC4G OTHER5G TOTAL SUGAR
FAT 28G66% OF CAL
5G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 350mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 666mg
- Calcium
- 35mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 350MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.