Six Sisters' Stuff · by Steph Loaiza★ 5.0 (1)
Grilled Salmon Recipe
NUTRITION · PER SERVING82M COOK
CAL 18%·PRO 63%
CARBS 9G10% OF CAL
0G FIBER2G OTHER7G TOTAL SUGAR
FAT 22G56% OF CAL
3G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Salmon fillets brushed with a soy-ginger glaze with brown sugar and red pepper flakes, then grilled until charred. Bold Asian-inspired flavors with a caramelized exterior.
mainamericanfish♨️ grilldairy free
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Nutrition & ingredients
Ingredients
serves 4- ½ cup soy sauce
- ⅓ cup olive oil
- 3 Tablespoon brown sugar
- 2 teaspoon red pepper flakes
- ½ teaspoon garlic powder
- 1 teaspoon ginger powder
- 4 salmon fillets ((6 ounces each))
- Salt and pepper (to taste)
At a glance
PER SERVING · TIME 82M
CAL 18%·PRO 63%
CARBS 9G10% OF CAL
0G FIBER2G OTHER7G TOTAL SUGAR
FAT 22G56% OF CAL
3G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 2323mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 161mg
- Calcium
- 18mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2323MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.