Immaculate Bites · by Imma Adamu★ 4.7 (3)
Grilled Salmon
NUTRITION · PER SERVING47M COOK
CAL 12%·PRO 51%
CARBS 5G9% OF CAL
0G FIBER2G OTHER3G TOTAL SUGAR
FAT 13G49% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled salmon coated with a spicy, garlicky marinade of soy, hot sauce, and Creole seasoning, cooked until tender. Served with mango salsa for a summer meal.
mainamericanfish🌡️ thermometer🔥 oven♨️ grilldairy freegluten free
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ¼ cup (60ml) vegetable oil
- ⅓ cup (80ml) soy sauce ((replace with gluten-free soy sauce if needed))
- ¼ cup (60ml) water
- 2 teaspoons (6-7g) garlic powder
- 2 teaspoons (4-5g) onion powder
- 2-3 tablespoons (14-20g) brown sugar
- ½ teaspoon (2-3g) hot sauce
- 1 teaspoon (2-3g) white pepper
- 1½-2 pounds (750-950g) salmon fillets ((or salmon steaks))
- salt and pepper (to taste)
- 2-3 tablespoons (25-40g) Creole seasoning
At a glance
PER SERVING · TIME 47M
CAL 12%·PRO 51%
CARBS 5G9% OF CAL
0G FIBER2G OTHER3G TOTAL SUGAR
FAT 13G49% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 12m
- Sodium
- 2804mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 88mg
- Calcium
- 13mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2804MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.