
Hey Grill Hey · by Susie Bulloch (heygrillhey.com)
Grilled Ranch Bison Burger
NUTRITION · PER SERVING32M COOK
CAL 30%·PRO 66%
CARBS 49G33% OF CAL
2G FIBER35G OTHER11G TOTAL SUGAR
FAT 29G44% OF CAL
13G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A juicy grilled bison burger seasoned with ranch spices and held together with panko and egg. Lean ground bison delivers bold, flavorful beef with less fat.
mainamericansandwichbeef🔥 oven♨️ grill
View the full recipe on Hey Grill Hey →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound ground bison
- 1 eggs
- ½ cup panko bread crumbs
- 2 Tablespoons Worcestershire sauce
- 1 packet homemade ranch seasoning (divided use)
- ¼ cup mayonnaise
- ¼ cup ketchup
- 1 Tablespoon homemade ranch seasoning
- 4 hamburger buns (ciabatta)
- 4 slices American cheese
- 1 large tomatoes (sliced)
- ½ red onion (sliced)
- dill pickles
At a glance
PER SERVING · TIME 32M
CAL 30%·PRO 66%
CARBS 49G33% OF CAL
2G FIBER35G OTHER11G TOTAL SUGAR
FAT 29G44% OF CAL
13G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 12m
- Sodium
- 2384mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 686mg
- Calcium
- 450mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 2384MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
