Or Whatever You Do · by Or Whatever You Do★ 4.8
Grilled Rack of Pork
NUTRITION · PER SERVING130M COOK
CAL 1%·PRO 100%
CARBS 4G80% OF CAL
0G FIBER2G OTHER2G TOTAL SUGAR
FAT 14G100% OF CAL
4G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tender, juicy grilled pork rib roast cooked over high heat until caramelized outside. Smoky and succulent. A showpiece main course for dinner that serves a crowd.
mainamericanroastpork🔥 oven♨️ grill
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Nutrition & ingredients
Ingredients
serves 8- 7 pound rack of pork
- 6 tablespoons bbq pork rub
At a glance
PER SERVING · TIME 130M
CAL 1%·PRO 100%
CARBS 4G80% OF CAL
0G FIBER2G OTHER2G TOTAL SUGAR
FAT 14G100% OF CAL
4G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2h
- Sodium
- 973mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1417mg
- Calcium
- 71mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 973MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.