Girls Can Grill · by Christie Vanover★ 4.8 (5)
Grilled Pumpkin Spice Cheesecake
NUTRITION · PER SERVING130M COOK
CAL 52%·PRO 24%
CARBS 85G33% OF CAL
9G FIBER0G ADDED0G INTRINSIC5G OTHER71G TOTAL SUGAR
FAT 75G66% OF CAL
43G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A unique fall dessert: cheesecake with pumpkin spice baked inside a hollowed pumpkin and grilled until set, then drizzled with caramel. Creamy, seasonal, and dramatic.
dessertamerican♨️ grillgluten freevegetarian
View the full recipe on Girls Can Grill →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 small pie pumpkin
- 2 tbsp melted butter
- 1 tbsp brown sugar
- 1 1/2 tsp pumpkin pie spice
- 8 ozs cream cheese
- 1/4 cup sour cream
- 1/3 cup sugar
- 1/2 tsp vanilla
- pinch of salt
- 1 egg
- Caramel sauce
At a glance
PER SERVING · TIME 130M
CAL 52%·PRO 24%
CARBS 85G33% OF CAL
9G FIBER0G ADDED0G INTRINSIC5G OTHER71G TOTAL SUGAR
FAT 75G66% OF CAL
43G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2h
- Sodium
- 818mg
- Total sugar
- 71g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1187mg
- Calcium
- 199mg
- Iron
- 0.89mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 818MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.