Skinnytaste · by Gina Homolka★ 5.0 (4)
Grilled Prosciutto Wrapped Asparagus
NUTRITION · PER SERVING15M COOK
CAL 2%·PRO 10%
CARBS 2G23% OF CAL
1G FIBER0G ADDED1G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 2G39% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender asparagus wrapped in crispy prosciutto and grilled until caramelized. A simple, elegant 3-ingredient side dish or charcuterie plate addition.
sideamericanpork♨️ grilldairy freegluten freeveganvegetarian
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 16 asparagus spears (ends snapped off, about 8 oz total)
- 4 slices proscuitto (2 oz total)
- olive oil spray
- pinch kosher salt
- black pepper (to taste)
At a glance
PER SERVING · TIME 15M
CAL 2%·PRO 10%
CARBS 2G23% OF CAL
1G FIBER0G ADDED1G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 2G39% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 413mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 116mg
- Calcium
- 14mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 413MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.