Feasting at Home · by Sylvia Fountaine | Feasting at Home★ 5.0
Grilled Potatoes Recipe
NUTRITION · PER SERVING35M COOK
CAL 5%·PRO 5%
CARBS 21G80% OF CAL
3G FIBER18G OTHER1G TOTAL SUGAR
FAT 2G15% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy-on-the-outside, creamy-inside grilled potatoes seasoned with garlic and dill. A simple, healthy side for any meal.
sideamerican🔥 oven♨️ grilldairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 lb potatoes
- 1-2 teaspoons olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 teaspoon granulated garlic, or one garlic clove, finely minced
- Garnish with fresh herbs; dill, Italian parsley, basil, etc., and serve with optional Creamy Dill Sauce (see notes)
At a glance
PER SERVING · TIME 35M
CAL 5%·PRO 5%
CARBS 21G80% OF CAL
3G FIBER18G OTHER1G TOTAL SUGAR
FAT 2G15% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 391mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 495mg
- Calcium
- 16mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 391MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.