
The Recipe Rebel · by Ashley Fehr★ 5.0 (3)
Grilled Potatoes in Foil
NUTRITION · PER SERVING25M COOK
CAL 10%·PRO 8%
CARBS 24G49% OF CAL
1G FIBER0G ADDED0G INTRINSIC23G OTHER0G TOTAL SUGAR
FAT 9G42% OF CAL
6G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Potatoes cooked in foil packets with butter, garlic, and Italian seasoning on the grill. An easy summer side dish perfect for camping or home cooking.
sideamerican🔥 oven♨️ grillgluten freevegetarian
View the full recipe on The Recipe Rebel →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 1½ pounds baby or creamer potatoes ((halved))
- ¼ cup melted salted butter
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- ½ teaspoon seasoning salt
- ⅛ teaspoon black pepper
At a glance
PER SERVING · TIME 25M
CAL 10%·PRO 8%
CARBS 24G49% OF CAL
1G FIBER0G ADDED0G INTRINSIC23G OTHER0G TOTAL SUGAR
FAT 9G42% OF CAL
6G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 152mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 11mg
- Calcium
- 3mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 152MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
